Vietti - Italy

The history of Domaine Vietti

The Vietti family at the heart of all decisions

ThereVietti familyproduces wines atCastiglione FallettoFor four generations. The estate was founded at the end of the 19th century. Over the generations, it has continually expanded. Investments made in the estate, combined with the team's expertise, have enabled the production of very high-quality wines. During the 1960s, under the impetus ofAlfredo Curradoand his wifeLuciana Vietti,to promote the development of the appellationBarolo andThey stand out by offering distinctive wines, far removed from the rampant standardization of Italian wines. For the past few years, the son Luca and his wife Elena have been showcasing the estate internationally. By preserving the family approach, they have succeeded in makingDomaine Viettia global brand.

On the lands of Piedmont

A terroir of great richness, out of the ordinary

THEDomaine Viettiis located in the heart of the wine region ofPiedmont, on the hills ofLangheThe family is among the first inItalyto select and vinify the grapes by plot. The estate's vineyard covers 40 hectares, the vines planted in soils characterized by alternating layers of sand and sandstone, overlain by marl and sandy marl. The quality of the wines is due to the vines' exposure, which benefits from a microclimate created by the hills and valleys of the Langa region. The vines are protected by the varied landscape, which shelters them from the winds. The warm winds coming from the valley ofTanaroensure average temperatures favorable to grape development. Indigenous grape varieties are favored for their adaptability to the Piedmontese climate. Vines ofTimorasso, Arneis, Dolcetto, Freisa, Barbera and Nebbiolo.From one vintage to the next, notable differences can be observed in the various wines produced by theDomaine Vietti.This is due to natural fluctuations in the climate.

The wines of Domaine Vietti

Recognized worldwide

The wines offered by theDomaine ViettiThese wines have consistently distinguished themselves over the years. Their unique character makes them exceptional. In the cellar, the maceration time varies depending on the vintage. The wine is aged for sixteen months in French oak barrels and Slavonian oak casks. Bottling is carried out without fining or filtration. The goal is to produce a highly concentrated wine, built for aging. The grape varietyNebbiolois the one most used by theDomaine Vietti,That's his trademark.Barolo and BarbarescoFor example, some wines are produced from this emblematic grape variety of the estate. Among the wines produced by the property, you will find on our website:

• Vietti 2015, Castiglione:By tasting this vintage, you will be transported to the heart of the terroir ofBaroloA complex vintage of great richness.
• Vietti 2017, Vigna Scarrone:ABarberaPowerful, rich, and intense. The elegance of this vintage will enhance your tasting experience.