Domaine Bouchard Père & Fils - Meursault 1er Cru Le Porusot 2020

    Domaine Bouchard Père & Fils - Meursault 1er Cru Le Porusot 2020

    BurgundyMeursaultWhite

    Regular price 346,00€ tax included
    Sale price 346,00€ tax included Regular price 0,00€
    Unit price 153,78€ / L
    Packaging : 3 x 75cl - Carton

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    Description

    Domaine Bouchard Père & Fils, rooted in Burgundy , is renowned for its remarkably elegant wines. The 2020 Meursault 1er Cru Le Porusot embodies this tradition of excellence, offering a seductive aromatic profile. This white wine, crafted in one of the region's most prestigious appellations, reflects time-honored expertise and a profound respect for the terroir. Each sip of this vintage is an invitation to explore the richness and complexity of Burgundy's soils.
    Notes and pairings

    Notes and pairings

    Tasting notes

    Appearance: Brilliant golden yellow. Nose: A complex aromatic bouquet of white flowers, white-fleshed fruit, and a touch of minerality. Palate: Round and well-balanced, it reveals notes of pear and hazelnut, with a lovely freshness. Finish: Long and elegant, with a slight salinity that invites contemplation.

    Food & wine pairings

    This Meursault 1er Cru Le Porusot pairs wonderfully with fish dishes in sauce or roast poultry.

    Producer

    Producer

    The Meursault 1er Cru Le Porusot vineyard is situated on well-exposed slopes, benefiting from optimal sunshine. The soils are composed of marl and limestone, offering excellent drainage and mineral richness. This geological diversity allows the vines to root deeply, contributing to the complexity of the aromas. Burgundy's temperate climate, with its warm summers and cold winters, promotes a slow and harmonious ripening of the grapes, essential for the production of great white wines.

    Owner and history

    Today, Domaine Bouchard Père & Fils is managed by Artémis Domaines, which perpetuates the tradition of excellence established by its founders. The owners are committed to respecting the terroir and promoting sustainable viticulture. Their passion for Burgundy and their respect for ancestral know-how are reflected in every bottle. They are also involved in environmental preservation, adopting responsible practices that guarantee the quality of their wines while protecting biodiversity.

    Vinification and aging

    The winemaking process for the 2020 Meursault 1er Cru Le Porusot follows Burgundian traditions while incorporating modern techniques. The carefully selected grapes are pressed, and the must is clarified to remove suspended particles. Alcoholic fermentation takes place in oak barrels, where the wine acquires subtle aromas of wood and vanilla. Aging on fine lees, which lasts several months, gives the wine a creamy texture and aromatic complexity. This meticulous process ensures a perfect balance between power and finesse.

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    The team's opinion

    The Meursault 1er Cru Le Porusot 2020 is an ode to precision and delicacy, a sensory experience not to be missed.

    Wine profile

    • Fruity
    • Complex
    • Mineral