Roberto Voerzio - Brunate 2016

    World • Barolo • Red

    286,00€ tax included
    286,00€ tax included
    381,33€ / L
    Packaging : 1 x 75cl - Cardboard box

    More than 2 available - Delivery within 2 to 3 business days

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    Description

    The 2016 Barolo Roberto Voerzio - Brunate embodies the soul of Piedmont. Located in La Morra, this estate blends tradition and innovation, producing wines of exceptional depth. The grapes come from old vines, cultivated on rich terroirs, where clay-limestone soils impart unparalleled complexity. Every sip of this red wine reveals meticulous craftsmanship, reflecting the estate's commitment to excellence and the typicity of the Barolo appellation.
    Notes and pairings

    Notes and pairings

    Tasting notes

    This Barolo boasts a beautiful, intense ruby ​​color with garnet highlights. The nose is powerful and complex, revealing aromas of black cherry, dried rose, and sweet spices. On the palate, the attack is direct, with well-integrated tannins and refreshing acidity. The finish is long and persistent, leaving notes of ripe fruit and forest floor, attesting to careful aging.

    Food & wine pairings

    This wine pairs perfectly with red meat dishes, game or aged cheese.
    Producer

    Producer

    Roberto Voerzio's vineyard is situated on clay-limestone soils, typical of the Barolo region. These mineral-rich soils allow the Nebbiolo grapes to develop a unique concentration and aromatic complexity. The vines, over 30 years old, are cultivated with care, promoting controlled yields that prioritize quality. The climate, with its hot summers and cold winters, contributes to optimal grape ripening, thus guaranteeing wines of great elegance and remarkable structure.

    Owner and history

    Roberto Voerzio, passionate about wine since childhood, is the founder and driving force behind the estate. His commitment to quality and authenticity has allowed the estate to distinguish itself within the Barolo appellation. With a philosophy rooted in respect for nature and winemaking traditions, he has passed on his expertise to his children, who continue to strive for excellence. Together, they perpetuate the family legacy while innovating to meet the expectations of today's wine lovers.

    Vinification and aging

    The winemaking process for the 2016 Roberto Voerzio Barolo Brunate is carried out with meticulous care. The carefully harvested grapes undergo traditional fermentation in stainless steel tanks, with extended maceration to extract color and tannins. Aging takes place in oak barrels, allowing the wine to refine while respecting its unique character. This painstaking process, blending tradition and innovation, results in a wine that is both powerful and elegant, a true reflection of its terroir.

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    The team's opinion

    This 2016 Barolo is an ode to finesse, revealing an impressive aging potential that will appeal to discerning enthusiasts.

    • Serving temperature 16–18 °C

    • Climax 2026 à 2036

    Wine profile

    • Complex
    • Framed
    • Mineral