Domaine Christophe Pacalet -Julienas 2021

    Domaine Christophe Pacalet -Julienas 2021

    Beaujolais • Juliénas • Red

    Regular price 216,00€ tax included
    Sale price 216,00€ tax included Regular price 0,00€
    Unit price 24,00€ / L
    Packaging : 12 x 75CL - Cardboard

    More than 2 available - Delivery within 2 to 3 business days

    Description

    • Country France
    • Region Beaujolais
    • Appellation Juliénas
    • Color Red
    • Alcohol 13
    • Vintage 2021
    THE Julienas 2021 of Domaine Christophe Pacalet is an invitation to explore the richness of BeaujolaisThis wine red, from the Juliénas appellation, embodies the passion of domaine For authentic and expressive wines. A red wine that will appeal to Beaujolais lovers looking for freshness and fruitiness.
    Notes and pairings

    Notes and pairings

    Tasting notes

    This 2021 Juliénas displays a brilliant ruby color. On the nose, it offers a bouquet of fresh red fruits (cherry, raspberry) with delicate floral notes. The palate is supple and luscious, with a lovely acidity that balances the fruit. The finish is fresh and persistent, leaving a pleasant fruity sensation.

    Food & wine pairings

    Perfect with fine charcuterie, roast chicken or a platter of light cheeses.

    Producer

    Producer

    The Juliénas terroir is renowned for its diversity and richness. Domaine Christophe Pacalet carefully selects his plots within the appellation, favoring those that offer optimal expression potential. The soil type is not disclosed. climat is of a semi-continental type, with hot summers and cold winters, favoring a slow and even ripening of the grapes.

    Owner and history

    Christophe Pacalet, head of the domaine, He embodies the new generation of Beaujolais winemakers. Drawing on his family heritage and his experience working alongside Marcel Lapierre, he is committed to producing authentic and environmentally conscious wines. His passion and expertise are reflected in every bottle, making his wines essential benchmarks of Beaujolais.

    Vinification and aging

    Harvest: Hand-picked. The carefully sorted grapes are transported in crates of 25
    kilos.
    Winemaking: Cold carbonic maceration of whole bunches without SO2 using indigenous yeasts for 10 to 20 days depending on the vintage.
    Manual racking followed by pressing on a vertical wooden press.
    Aging: On fine lees, without SO2, in 228-litre barrels for 6 to 9 months.

    Discover Domaine Christophe Pacalet

    Discover Domaine Christophe Pacalet

    The team's opinion

    A Juliénas vibrant with youth, an ode to fruit and indulgence, signed by Christophe Pacalet.

    Wine profile

    • Fruity
    • Costs
    • Light